How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Fruit Slush?

You need 10 ingredients. The key ingredients include: 2-1/2 cups water, 1 cup sugar, 1 can (6 ounces) frozen orange juice concentrate, thawed, 3/4 cup thawed lemonade concentrate, and more.

Is Frozen Fruit Slush suitable as general?

Yes, Frozen Fruit Slush falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Fruit Slush?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Slush Recipe

Name: Frozen Fruit Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups water; 1 cup sugar; 1 can (6 ounces) frozen orange juice concentrate, thawed; 3/4 cup thawed lemonade concentrate; 4 large firm bananas, sliced; 1 can (29 ounces) sliced peaches, undrained and chopped; 1 can (20 ounces) pineapple chunks, undrained; 1 can (15 ounces) mandarin oranges, drained; 1 package (10 ounces) frozen sweetened sliced strawberries, thawed; 1 jar (6 ounces) maraschino cherries, undrained

Frozen Fruit Slush

Eats Now Editorial Team · 456 kcal · General

Frozen Fruit Slush – a delicious recipe with water, sugar, orange juice concentrate, concentrate, bananas, peaches. Easy to follow and perfect for any occasion.

Serves 4 General

Frozen Fruit Slush

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