Frozen Fruit Salad

Name: Frozen Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. cream cheese, softened; 4 Tbsp. cream; 4 Tbsp. lemon juice; 2 c. canned pineapple chunks; 2 c. orange sections; 1 c. Royal Anne cherries, pitted; 1 c. pecans; 1 c. maraschino cherries, pitted; 1 c. mayonnaise; 2 c. whipping cream; 4 Tbsp. sugar; pinch of salt

Eats Now Editorial Team · 1613 kcal · Salads

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Frozen Fruit Salad – a delicious recipe with cream cheese, cream, lemon juice, pineapple, orange sections, cherries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 oz. cream cheese, softened
4 Tbsp. cream
4 Tbsp. lemon juice
2 c. canned pineapple chunks
2 c. orange sections
1 c. Royal Anne cherries, pitted
1 c. pecans
1 c. maraschino cherries, pitted
1 c. mayonnaise
2 c. whipping cream
4 Tbsp. sugar
pinch of salt

1
Mix cheese with cream in very large bowl.
2
Add mayonnaise, lemon juice and salt.
3
Add fruits and nuts.
4
Fold in the sweetened whipped cream.
5
Pour into mold and freeze.

1613

kcal

Calories

151

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 oz. cream cheese, softened, 4 Tbsp. cream, 4 Tbsp. lemon juice, 2 c. canned pineapple chunks, and more.

Yes, Frozen Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
1613 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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