How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Fruit Cups?

You need 7 ingredients. The key ingredients include: 4 cups frozen peaches, thawed and chopped into large chunks, 2 cans mandarin oranges, drained, 2 cans crushed pineapple, drained, 1 can fruit cocktail, drained, and more.

Is Frozen Fruit Cups suitable as general?

Yes, Frozen Fruit Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Fruit Cups?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Cups Recipe

Name: Frozen Fruit Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups frozen peaches, thawed and chopped into large chunks; 2 cans mandarin oranges, drained; 2 cans crushed pineapple, drained; 1 can fruit cocktail, drained; 6 medium firm bananas, chopped into chunks; 1 small can frozen pineapple-orange juice concentrate, thawed; 1/3 cup lemon juice

Frozen Fruit Cups – a delicious recipe with frozen peaches, mandarin oranges, pineapple, fruit cocktail, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups frozen peaches, thawed and chopped into large chunks
2 cans mandarin oranges, drained
2 cans crushed pineapple, drained
1 can fruit cocktail, drained
6 medium firm bananas, chopped into chunks
1 small can frozen pineapple-orange juice concentrate, thawed
1/3 cup lemon juice

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Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

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Frozen Fruit Cups

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