How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Fruit Cups?

You need 11 ingredients. The key ingredients include: 2 1/2 c. water, 1 c. sugar, 6 oz. frozen undiluted lemonade, 6 oz. frozen undiluted orange juice, and more.

Is Frozen Fruit Cups suitable as drinks & smoothies?

Yes, Frozen Fruit Cups falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Frozen Fruit Cups?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Cups Recipe

Name: Frozen Fruit Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. water; 1 c. sugar; 6 oz. frozen undiluted lemonade; 6 oz. frozen undiluted orange juice; 3 sliced bananas; 2 c. seedless grapes; 1 large can crushed pineapple, undrained; 1 can fruit cocktail, undrained; 1 small carton frozen strawberries, partially thawed or fresh; 1 can dark sweet pitted cherries; maraschino cherries

Try this homemade Frozen Fruit Cups recipe the whole family will love. Made with water, sugar, lemonade and orange juice. Easy step-by-step instructions…

This Frozen Fruit Cups relies on simple, everyday ingredients such as water, sugar, frozen undiluted lemonade and sliced bananas. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Frozen Fruit Cups

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions