Bake this irresistible Frozen "Creamsicle" Cake at home. Made with vanilla wafers, orange zest, unsalted butter and light corn syrup. Easy step-by-step …
This Frozen "Creamsicle" Cake relies on simple, everyday ingredients such as light corn syrup and nonfat vanilla frozen yogurt. It comes together quickly and makes 4 servings, at about 1375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen "Creamsicle" Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026