How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Chocolate Dessert?

You need 8 ingredients. The key ingredients include: 1 cup whipping cream, 3 eggs, 1 cup sugar, 3 tablespoons chocolate syrup, and more.

Is Frozen Chocolate Dessert suitable as baking & desserts?

Yes, Frozen Chocolate Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Chocolate Dessert?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Chocolate Dessert Recipe

Name: Frozen Chocolate Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whipping cream; 3 eggs; 1 cup sugar; 3 tablespoons chocolate syrup; 2 teaspoons vanilla; 1 ½ cups crushed graham cracker crumbs; ¼ cup sugar; ⅓ cup butter

Frozen Chocolate Dessert – a delicious recipe with whipping cream, eggs, sugar, chocolate syrup, vanilla, graham cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup whipping cream
3 eggs
1 cup sugar
3 tablespoons chocolate syrup
2 teaspoons vanilla
1 ½ cups crushed graham cracker crumbs
¼ cup sugar
⅓ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frozen Chocolate Dessert

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