Frozen Bread Sticky Buns

1. 1

   Let bread thaw several hours, not raised.

2. 2

   Grease a 9 x 13-inch pan. Tear one loaf in small pieces and lay in bottom of pan.

3. 3

   Melt butter. Add brown sugar, pudding and milk.

4. 4

   Pour over and sprinkle with cinnamon, nuts and raisins.

5. 5

   Tear the second loaf on top.

6. 6

   Let raise and bake at 350u00b0 for 20 minutes.

7. 7

   When they're done, flip pan over and let them fall out.

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