Frozen Berries 'N Cream

1. 1

   In medium bowl, combine sour cream, strawberries and honey. Mix well.

2. 2

   Gently stir in blueberries.

3. 3

   Pour into 8-inch square pan.

4. 4

   Freeze until firm.

5. 5

   To serve, let stand at room temperature 10 to 15 minutes before cutting.

6. 6

   Makes 9 servings.

7. 7

   For individual servings, evenly divide mixture into 9 foil baking cups.

No additional tips available.