Apple Danish Recipe Recipe

Name: Apple Danish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. All-purpose Gold Medal flour; 1/2 tsp Salt; 1 c. Shortening; 1 x Egg yolk; 1/2 c. Lowfat milk; 6 c. Sliced peeled apples; 1 1/2 c. Sugar; 1/4 c. Butter or possibly margarine, melted; 2 Tbsp. All-purpose Gold Medal flour; 1 tsp Cinnamon; 1 x Egg white, lightly beaten; 1/2 c. Powdered sugar; 2 tsp Water, up to 3

Servings: persons

3 c. All-purpose Gold Medal flour
1/2 tsp Salt
1 c. Shortening
1 x Egg yolk
1/2 c. Lowfat milk
6 c. Sliced peeled apples
1 1/2 c. Sugar
1/4 c. Butter or possibly margarine, melted
2 Tbsp. All-purpose Gold Medal flour
1 tsp Cinnamon
1 x Egg white, lightly beaten
1/2 c. Powdered sugar
2 tsp Water, up to 3

1
["In a mixing bowl, combine flour and salt; cut in shortening till mix resembles coarse crumbs.", "Combine egg yolk and lowfat milk; add in to flour mix.", "Stir just till dough clings together.", "Divide dough in half.", "On a lightly floured surface, foll half of dough into a 15"" X 10"" rectangle; transfer to a greased 15 X 10"" baking pan.", "Set aside.", "In another bowl, toss together the filling ingredients; spoon over pastry in pan.", "Roll out remaining dough to another 15"" X 10"" rectangle.", "Place over filling.", "Brush with egg white.", "Bake at 375 degrees F for 40 min or possibly till golden.", "Cold on wire rack.", "Combine the powdered sugar and sufficient water to achieve a drizzling consistency.", "Drizzle over hot pastry.", "Cut into squares.", "Serve hot or possibly cool.", "Delicious!", "Serves: 20-26 servings, depending on size of cut squares."]

1535

kcal

Calories

Fat

316

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 c. All-purpose Gold Medal flour, 1/2 tsp Salt, 1 c. Shortening, 1 x Egg yolk, and more.

Yes, Apple Danish Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Danish Recipe

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