How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosty Ginger Pumpkin Squares?

You need 11 ingredients. The key ingredients include: 1/4 cup butter or 1/4 cup margarine, melted, 1 cup crushed graham cracker (approx 16 squares), 1 cup crushed gingersnaps (approx 18 cookies), 2 cups canned pumpkin (not pumpkin pie mix), and more.

Is Frosty Ginger Pumpkin Squares suitable as general?

Yes, Frosty Ginger Pumpkin Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosty Ginger Pumpkin Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosty Ginger Pumpkin Squares Recipe

Name: Frosty Ginger Pumpkin Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or 1/4 cup margarine, melted; 1 cup crushed graham cracker (approx 16 squares); 1 cup crushed gingersnaps (approx 18 cookies); 2 cups canned pumpkin (not pumpkin pie mix); 1 cup sugar; 1/2 - 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1 cup chopped walnuts; 2 quarts vanilla ice cream, softened

Frosty Ginger Pumpkin Squares

Eats Now Editorial Team · 808 kcal · General

Frosty Ginger Pumpkin Squares – a delicious recipe with butter, graham cracker, crushed gingersnaps, pumpkin, sugar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Frosty Ginger Pumpkin Squares

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