How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosting Cake?

You need 6 ingredients. The key ingredients include: 1 box regular cake mix (I use Duncan Hines), 1 c. water, 1/2 c. oil, 4 eggs, and more.

Is Frosting Cake suitable as baking & desserts?

Yes, Frosting Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosting Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosting Cake Recipe

Name: Frosting Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box regular cake mix (I use Duncan Hines); 1 c. water; 1/2 c. oil; 4 eggs; 1 can coconut and pecan frosting; 1/2 c. nuts

Frosting Cake – a delicious recipe with regular cake, water, oil, eggs, coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box regular cake mix (I use Duncan Hines)
1 c. water
1/2 c. oil
4 eggs
1 can coconut and pecan frosting
1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Baking & Desserts

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