Frosted Sugar Cookies Recipe

Name: Frosted Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. plus 2 Tbsp. firmly packed brown sugar; 1/2 c. margarine; 1 egg; 2 Tbsp. skim milk; 2 tsp. vanilla extract; 3 c. all-purpose flour; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 2 tsp. flour, divided; vegetable cooking spray; 1/2 c. sifted powdered sugar; 1 1/4 tsp. water

Servings: persons

3/4 c. plus 2 Tbsp. firmly packed brown sugar
1/2 c. margarine
1 egg
2 Tbsp. skim milk
2 tsp. vanilla extract
3 c. all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
2 tsp. flour, divided
vegetable cooking spray
1/2 c. sifted powdered sugar
1 1/4 tsp. water

1
Beat brown sugar and margarine at medium speed of an electric mixer until light and fluffy.
2
Add egg, milk and vanilla; mix. Combine 3 cups flour, baking powder and salt; stir.
3
Add flour little by little to mixture.
4
Chill 2 hours.
5
Divide dough in half.
6
Sprinkle 1 teaspoon flour evenly on work surface and roll dough 1/8-inch thick.
7
Cut with 2-inch cookie cutter.
8
Place 2 inches apart on cookie sheets coated with cooking spray.
9
Bake at 350u00b0 for 6 to 8 minutes or until edges lightly brown.
10
Combine powdered sugar and water to make frosting.
11
Design cookie! Contains 1.4 g fat.

999

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. plus 2 Tbsp. firmly packed brown sugar, 1/2 c. margarine, 1 egg, 2 Tbsp. skim milk, and more.

Yes, Frosted Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Sugar Cookies

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