Frosted Coffee Fudge Recipe

Name: Frosted Coffee Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 2 tablespoons instant coffee powder; ⅛ teaspoon salt; ¾ cup milk; ½ cup light cream; 1 tablespoon light corn syrup; 2 tablespoons butter; 1 teaspoon vanilla; 1 (6 ounce) package chocolate chips; ¼ cup chopped walnuts

Servings: persons

3 cups sugar
2 tablespoons instant coffee powder
⅛ teaspoon salt
¾ cup milk
½ cup light cream
1 tablespoon light corn syrup
2 tablespoons butter
1 teaspoon vanilla
1 (6 ounce) package chocolate chips
¼ cup chopped walnuts

1
["Butter a 3qt heavy saucepan as well as an 8"" square pan.", "Combine sugar, coffee powder, salt, milk, cream and corn sryup in 3 qt.", "heavy saucepan.", "Bring mixture to boil over low heat, sitrring constantly.", "If sugar crystals from on sides- wipe off.", "Cook without stirring, over low heat to the soft ball stage (236*).", "Remove from heat; add butter and vanilla--do not stir.", "Cool without stirring until lukewarm (110*)> Beat until candy begins to thicken; pour into buttered 8"" square pan.", "Melt chocolate chips in top of double boiler over hot (not boiling) water.", "Spread evenly over cooled fudge; sprinkle with nuts.", "Note: this fudge is not recommended for packing/shipping."]

952

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups sugar, 2 tablespoons instant coffee powder, ⅛ teaspoon salt, ¾ cup milk, and more.

Yes, Frosted Coffee Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Coffee Fudge

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