Frosted Apricot Cookies Recipe

Name: Frosted Apricot Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened; 1 (3 ounce) package cream cheese, softened; 1 1/4 cups all-purpose flour; 1/4 cup sugar; 1 teaspoon baking powder; 1/2 cup apricot preserves; 1/2 cup chopped pecans; Apricot Frosting; 1 cup sifted powdered sugar; 1 tablespoon butter or 1 tablespoon margarine, softened; 1/4 cup apricot preserves

Servings: persons

1/2 cup butter or 1/2 cup margarine, softened
1 (3 ounce) package cream cheese, softened
1 1/4 cups all-purpose flour
1/4 cup sugar
1 teaspoon baking powder
1/2 cup apricot preserves
1/2 cup chopped pecans
Apricot Frosting
1 cup sifted powdered sugar
1 tablespoon butter or 1 tablespoon margarine, softened
1/4 cup apricot preserves

1
Beat butter and cream cheese at medium speed on mixer until fluffy.
2
Combine flour,sugar and baking powder,stir into creamed mixture.
3
Add apricot preserves and pecans,mixing well.
4
Drop dough by tablespoons onto greased cookie sheet.
5
Bake at 350 for 12-15 minutes.
6
Cool slightly on wire racks.
7
Spread with frosting while still warm.
8
FROSTING:combine all ingredients and beat until smooth.

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, softened, 1 (3 ounce) package cream cheese, softened, 1 1/4 cups all-purpose flour, 1/4 cup sugar, and more.

Yes, Frosted Apricot Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Apricot Cookies

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