How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frizzled Beef In Brown Milk Gravy?

You need 4 ingredients. The key ingredients include: 2 Tbsp. butter, 1/4 lb. sliced, dried beef, very thin, 3 Tbsp. flour, 2 c. milk.

Is Frizzled Beef In Brown Milk Gravy suitable as meat & poultry?

Yes, Frizzled Beef In Brown Milk Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frizzled Beef In Brown Milk Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frizzled Beef In Brown Milk Gravy Recipe

Name: Frizzled Beef In Brown Milk Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/4 lb. sliced, dried beef, very thin; 3 Tbsp. flour; 2 c. milk

Frizzled Beef In Brown Milk Gravy – a delicious recipe with butter, beef, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter
1/4 lb. sliced, dried beef, very thin
3 Tbsp. flour
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frizzled Beef In Brown Milk Gravy

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