How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frijoles A La Charra?

You need 9 ingredients. The key ingredients include: 2 lb. dried pinto beans, 3 slices salt bacon, cut up in chunks, 2 jalapenos, chopped, 1 onion, chopped, and more.

Is Frijoles A La Charra suitable as meat & poultry?

Yes, Frijoles A La Charra falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frijoles A La Charra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frijoles A La Charra Recipe

Name: Frijoles A La Charra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. dried pinto beans; 3 slices salt bacon, cut up in chunks; 2 jalapenos, chopped; 1 onion, chopped; 1 green pepper, chopped; 1 Chappel Hill sausage link, remove skin and chop; 1/2 c. chopped cilantro; 2 Tbsp. Crisco oil; salt to taste

Try this homemade Frijoles A La Charra recipe the whole family will love. Made with pinto beans, salt bacon, jalapenos and onion. Easy step-by-step inst…

This Frijoles A La Charra relies on simple, everyday ingredients such as dried pinto beans, salt bacon, cut up in chunks, jalapenos, chopped and onion, chopped. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. dried pinto beans
3 slices salt bacon, cut up in chunks
2 jalapenos, chopped
1 onion, chopped
1 green pepper, chopped
1 Chappel Hill sausage link, remove skin and chop
1/2 c. chopped cilantro
2 Tbsp. Crisco oil
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Meat & Poultry

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