How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Yellow Squash?

You need 4 ingredients. The key ingredients include: 3/4 cup self-rising cornbread mix (such as Martha White(R)), salt and ground black pepper to taste, 2 yellow squash, cut into 1/8-inch slices, 1/4 cup olive oil, or more as needed.

Is Fried Yellow Squash suitable as general?

Yes, Fried Yellow Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Yellow Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Yellow Squash Recipe

Name: Fried Yellow Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup self-rising cornbread mix (such as Martha White(R)); salt and ground black pepper to taste; 2 yellow squash, cut into 1/8-inch slices; 1/4 cup olive oil, or more as needed

Fried Yellow Squash – a delicious recipe with salt, yellow squash, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup self-rising cornbread mix (such as Martha White(R))
salt and ground black pepper to taste
2 yellow squash, cut into 1/8-inch slices
1/4 cup olive oil, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
General

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