Try this homemade Fried Wild Turkey recipe the whole family will love. Made with breast of turkey, salt, buttermilk and vegetable oil. Easy step-by-step…
This Fried Wild Turkey relies on simple, everyday ingredients such as salt and pepper to taste, or more buttermilk, vegetable oil and flour. It comes together quickly and makes 4 servings, at about 2136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026