How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Tomatoes With Seasoned Cracker Crumbs?

You need 9 ingredients. The key ingredients include: 12 tomatoes, slices cut 1 inch thick, 2 eggs, 2 tablespoons heavy cream, 1/2 cup cracker crumb, green onion flavored, and more.

Is Fried Tomatoes With Seasoned Cracker Crumbs suitable as general?

Yes, Fried Tomatoes With Seasoned Cracker Crumbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Tomatoes With Seasoned Cracker Crumbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Tomatoes With Seasoned Cracker Crumbs Recipe

Name: Fried Tomatoes With Seasoned Cracker Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tomatoes, slices cut 1 inch thick; 2 eggs; 2 tablespoons heavy cream; 1/2 cup cracker crumb, green onion flavored; 1/4 cup parmesan cheese; 1/4 teaspoon garlic powder; 2 teaspoons paprika; 1 tablespoon chives, dried; salt and pepper, to taste

Try this homemade Fried Tomatoes With Seasoned Cracker Crumbs recipe the whole family will love. Made with tomatoes, eggs, heavy cream and cracker crumb…

This Fried Tomatoes With Seasoned Cracker Crumbs relies on simple, everyday ingredients such as eggs, heavy cream, parmesan cheese and garlic powder. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 tomatoes, slices cut 1 inch thick
2 eggs
2 tablespoons heavy cream
1/2 cup cracker crumb, green onion flavored
1/4 cup parmesan cheese
1/4 teaspoon garlic powder
2 teaspoons paprika
1 tablespoon chives, dried
salt and pepper, to taste

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Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

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