Fried Squash Blossoms

1. 1

   In a bowl combine the flour, salt & baking powder. Scramble the egg & add it to the flour.

2. 2

   Then with a fork, mix in the egg & enough seltzer water to make a thin batter. Allow to sit in the fridge for at least an hour. The mixture will separate, stir it with a fork a few times before use.

3. 3

   Temperature to fry 350 degrees

4. 4

   Dip into the batter & allow the access to drip off. Fry at 350 degree until golden brown. Sprinkle with salt & serve immediately with an cold glass of Prosecco.

* Per serving · 4 servings · Values may vary.

No additional tips available.