How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice With Leftover Chicken and Canadian Bacon?

You need 9 ingredients. The key ingredients include: ¾ cup organic brown rice, 1 ⅓ cups water, 2 -3 tablespoons toasted sesame oil or 2 -3 tablespoons extra virgin olive oil, 1 garlic clove, peeled and minced (optional), and more.

Is Fried Rice With Leftover Chicken and Canadian Bacon suitable as meat & poultry?

Yes, Fried Rice With Leftover Chicken and Canadian Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice With Leftover Chicken and Canadian Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice With Leftover Chicken and Canadian Bacon

Name: Fried Rice With Leftover Chicken and Canadian Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup organic brown rice; 1 ⅓ cups water; 2 -3 tablespoons toasted sesame oil or 2 -3 tablespoons extra virgin olive oil; 1 garlic clove, peeled and minced (optional); 1 medium onion, diced; 2 pieces Canadian bacon, diced; 1 cup shredded cooked chicken; 2 ½ cups frozen organic string beans; 2 eggs

Try this homemade Fried Rice With Leftover Chicken and Canadian Bacon recipe the whole family will love. Made with brown rice, water, sesame oil and gar…

This Fried Rice With Leftover Chicken and Canadian Bacon relies on simple, everyday ingredients such as organic brown rice, water, medium onion, diced and pieces canadian bacon, diced. It comes together quickly and makes 4 servings, at about 1244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

¾ cup organic brown rice
1 ⅓ cups water
2 -3 tablespoons toasted sesame oil or 2 -3 tablespoons extra virgin olive oil
1 garlic clove, peeled and minced (optional)
1 medium onion, diced
2 pieces Canadian bacon, diced
1 cup shredded cooked chicken
2 ½ cups frozen organic string beans
2 eggs

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Quick Info

Servings
4 servings
Calories
1244 kcal
Category
Meat & Poultry

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