How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice With Bacon?

You need 8 ingredients. The key ingredients include: 4 c. cold cooked rice, 1/2 tsp. sugar, 1 Tbsp. soy sauce, 1/2 lb. bacon, fried crisp and broken into small pieces, and more.

Is Fried Rice With Bacon suitable as meat & poultry?

Yes, Fried Rice With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice With Bacon Recipe

Name: Fried Rice With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cold cooked rice; 1/2 tsp. sugar; 1 Tbsp. soy sauce; 1/2 lb. bacon, fried crisp and broken into small pieces; 3 Tbsp. vegetable oil; 1 tsp. salt; 3 eggs, cooked and scrambled very soft; 2 scallions, chopped

Fried Rice With Bacon – a delicious recipe with cold cooked rice, sugar, soy sauce, bacon, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. cold cooked rice
1/2 tsp. sugar
1 Tbsp. soy sauce
1/2 lb. bacon, fried crisp and broken into small pieces
3 Tbsp. vegetable oil
1 tsp. salt
3 eggs, cooked and scrambled very soft
2 scallions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corned Beef Ball
Chicken Casserole
Fajitas
Chicken Creole

Fried Rice With Bacon

How did you like this recipe?

Frequently Asked Questions