Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 1/2 lb. chicken, deboned; 3 c. brown rice; 1 medium red pepper, finely chopped; 1 medium onion, finely chopped; 1 lemon; 2 tsp. seasoned salt; 1 packet onion soup mix; 1 1/2 lb. medium shrimp; 1 medium green pepper, finely chopped; 4 heads scallions, finely chopped; 1 tsp. garlic powder; cooking oil

Servings: persons

1 1/2 lb. chicken, deboned
3 c. brown rice
1 medium red pepper, finely chopped
1 medium onion, finely chopped
1 lemon
2 tsp. seasoned salt
1 packet onion soup mix
1 1/2 lb. medium shrimp
1 medium green pepper, finely chopped
4 heads scallions, finely chopped
1 tsp. garlic powder
cooking oil

1
Cook rice until it is crumbly, not sticking together.
2
Clean and cut up chicken into bite-sized pieces.
3
Clean and wash shrimp. Squeeze lemon juice onto shrimp and set aside.
4
Season chicken with seasoned salt and garlic powder.
5
In pan heat oil; add chicken.
6
Cover and cook over low heat for 20 minutes.
7
Drain juice off shrimp and add to chicken in pan. Cover and cook for another 10 minutes.
8
Add chopped peppers, scallions, onions and onion soup mix into pan with chicken and shrimp.
9
Let simmer for five minutes.
10
Turn off heat.
11
In large pan mix cooked ingredients thoroughly with cooked rice.
12
Serves about seven people.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. chicken, deboned, 3 c. brown rice, 1 medium red pepper, finely chopped, 1 medium onion, finely chopped, and more.

Yes, Fried Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice

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