How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, ½ cup diced barbecued pork (ham may be subbed), ¼ cup green onion, diced, 4 cups cooked long-grain rice, chilled, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; ½ cup diced barbecued pork (ham may be subbed); ¼ cup green onion, diced; 4 cups cooked long-grain rice, chilled; ½ teaspoon salt; ¼ teaspoon salt (monosodium glutmate, opt); 1 ½ tablespoons soy sauce; 2 eggs, beaten thoroughly

Fried Rice – a delicious recipe with vegetable oil, barbecued pork, green onion, rice, salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
½ cup diced barbecued pork (ham may be subbed)
¼ cup green onion, diced
4 cups cooked long-grain rice, chilled
½ teaspoon salt
¼ teaspoon salt (monosodium glutmate, opt)
1 ½ tablespoons soy sauce
2 eggs, beaten thoroughly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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