How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 5 ingredients. The key ingredients include: 4 or 5 slices bacon, diced, 2 well beaten eggs, 10 to ½ Tbsp. soy sauce, 1 1/2 Tbsp. chopped onion, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 or 5 slices bacon, diced; 2 well beaten eggs; 10 to ½ Tbsp. soy sauce; 1 1/2 Tbsp. chopped onion; 4 c. cold cooked rice

Fried Rice – a delicious recipe with bacon, eggs, soy sauce, onion, cold cooked rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 or 5 slices bacon, diced
2 well beaten eggs
10 to ½ Tbsp. soy sauce
1 1/2 Tbsp. chopped onion
4 c. cold cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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