Fried Rice

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: shrimp *; chicken *; ham *; 4 eggs, scrambled; 1 bunch green onions (tops and all), chopped; 1 medium size green pepper, chopped; mushrooms, chopped (fresh if possible); about 5 c. Minute rice (use equal amounts rice and water); soy sauce; 1/2 lb. bean sprouts or as much as you want

Eats Now Editorial Team · 159 kcal · Seafood

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Fried Rice – a delicious recipe with shrimp, chicken, ham, eggs, green onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

shrimp *
chicken *
ham *
4 eggs, scrambled
1 bunch green onions (tops and all), chopped
1 medium size green pepper, chopped
mushrooms, chopped (fresh if possible)
about 5 c. Minute rice (use equal amounts rice and water)
soy sauce
1/2 lb. bean sprouts or as much as you want

1
*Use as much shrimp, chicken and ham as you want for a Dutch oven full.

159

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: shrimp *, chicken *, ham *, 4 eggs, scrambled, and more.

Yes, Fried Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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