How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 7 ingredients. The key ingredients include: 3 strips bacon, diced, 3/4 c. chopped green onions, 1/3 c. diced red bell pepper, 1/4 c. frozen green peas, thawed, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips bacon, diced; 3/4 c. chopped green onions; 1/3 c. diced red bell pepper; 1/4 c. frozen green peas, thawed; 1 egg, beaten; 4 c. cold cooked rice; 3 Tbsp. soy sauce

Fried Rice – a delicious recipe with bacon, green onions, red bell pepper, frozen green peas, egg, cold cooked rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 strips bacon, diced
3/4 c. chopped green onions
1/3 c. diced red bell pepper
1/4 c. frozen green peas, thawed
1 egg, beaten
4 c. cold cooked rice
3 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
Meat & Poultry

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Fried Rice

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