How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice #2?

You need 9 ingredients. The key ingredients include: 1/2 c. onion, 1/4 c. green pepper, 4 Tbsp. vegetable oil, 1 tsp. sesame seed oil, and more.

Is Fried Rice #2 suitable as meat & poultry?

Yes, Fried Rice #2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice #2 Recipe

Name: Fried Rice #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onion; 1/4 c. green pepper; 4 Tbsp. vegetable oil; 1 tsp. sesame seed oil; 1 c. diced, cooked meat (beef, pork or chicken); 3 c. cooked rice; 3 Tbsp. soy sauce or more to taste; 3/4 c. frozen peas; 1 egg, slightly beaten

Fried Rice #2 – a delicious recipe with onion, green pepper, vegetable oil, sesame seed oil, beef, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. onion
1/4 c. green pepper
4 Tbsp. vegetable oil
1 tsp. sesame seed oil
1 c. diced, cooked meat (beef, pork or chicken)
3 c. cooked rice
3 Tbsp. soy sauce or more to taste
3/4 c. frozen peas
1 egg, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Stuffing for Turkey or Chicken
Pork Tenderloin Churrasco
Caribbean-Style Pulled Pork
Taco roll ups

Fried Rice #2

How did you like this recipe?

Frequently Asked Questions