How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 9 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 c. cubed chicken, 1/4 c. onions, chopped, 2 c. cold cooked rice, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 c. cubed chicken; 1/4 c. onions, chopped; 2 c. cold cooked rice; 1/8 tsp. pepper; 1/3 c. frozen peas and carrots; 1 egg, slightly beaten; dash of garlic salt; 2 Tbsp. soy sauce

Fried Rice – a delicious recipe with vegetable oil, chicken, onions, cold cooked rice, pepper, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. vegetable oil
1 c. cubed chicken
1/4 c. onions, chopped
2 c. cold cooked rice
1/8 tsp. pepper
1/3 c. frozen peas and carrots
1 egg, slightly beaten
dash of garlic salt
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice

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