How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 9 ingredients. The key ingredients include: 4 c. cooked rice, 4 Tbsp. oil, 1 1/2 c. cut up pork, chicken, etc., 1 stalk chopped celery, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked rice; 4 Tbsp. oil; 1 1/2 c. cut up pork, chicken, etc.; 1 stalk chopped celery; 2 tsp. soy sauce; 1/4 c. green onions, sliced; 1 tsp. salt; 1/4 tsp. pepper; 1 egg

Fried Rice – a delicious recipe with rice, oil, pork, celery, soy sauce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. cooked rice
4 Tbsp. oil
1 1/2 c. cut up pork, chicken, etc.
1 stalk chopped celery
2 tsp. soy sauce
1/4 c. green onions, sliced
1 tsp. salt
1/4 tsp. pepper
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1192 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice

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