How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Potatoes With Egg?

You need 5 ingredients. The key ingredients include: 2 Cup leftover boiled potatoes, 1/4 Cup finely chopped onion, 2 Tbsp. shortening, 3 eggs, slightly beaten, and more.

Is Fried Potatoes With Egg suitable as general?

Yes, Fried Potatoes With Egg falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Potatoes With Egg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Potatoes With Egg Recipe

Name: Fried Potatoes With Egg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cup leftover boiled potatoes; 1/4 Cup finely chopped onion; 2 Tbsp. shortening; 3 eggs, slightly beaten; salt and pepper to taste

Fried Potatoes With Egg – a delicious recipe with potatoes, onion, shortening, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Cup leftover boiled potatoes
1/4 Cup finely chopped onion
2 Tbsp. shortening
3 eggs, slightly beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

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