Fried Okra

1. 1

   Wash okra.

2. 2

   Cut in 1/2-inch pieces.

3. 3

   Make a batter of egg and meal (or flour).

4. 4

   Dice up onion and saute in small amount of oleo. Set aside.

5. 5

   Roll okra in batter.

6. 6

   Put onion mixture back on fire. Add okra and cook until golden brown.

No additional tips available.