Fried muskrat Recipe restaurantdude

1. 1

   You cut the muskrats into three pieces.

2. 2

   You fill large pot with water add saage.

3. 3

   Then add muskrats.

4. 4

   Boil them for 45 minutes.

5. 5

   Take out of pot and smother them in flour.

6. 6

   Add half an inch of olive oil.

7. 7

   Cut up three large onions.

8. 8

   Pre-heat frying pan.

9. 9

   Place muskrats in large frying pan and add onions.

10. 10

    Fry muskrats for about 15 minutes on each side.

No additional tips available.