Fried Ham and Cheese Sandwiches

1. 1

   Whisk the eggs and the milk in a medium bowl.

2. 2

   Heat the butter in a skillet.

3. 3

   Dip the slices of bread briefly in the egg and milk mixture and fry on both sides in butter over a medium heat until golden brown.

4. 4

   Lay a parsley leaf on four of the slices of bread and the add a sliced of ham and a sliced of cheese

5. 5

   Put under a hot broiler (grill) until the cheese has melted.

6. 6

   Put the other four slices of bread on top.

7. 7

   Halve the sandwiches diagonally and serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.