How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Fish?

You need 5 ingredients. The key ingredients include: 3 to 4 lb. fish fillets, 1 large can spicy hot V-8 juice, 2 c. pancake mix, 1 c. crushed corn flakes, and more.

Is Fried Fish suitable as seafood?

Yes, Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Fish Recipe

Name: Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. fish fillets; 1 large can spicy hot V-8 juice; 2 c. pancake mix; 1 c. crushed corn flakes; 1/2 c. corn meal

Fried Fish – a delicious recipe with fish fillets, pancake mix, corn flakes, corn meal. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 to 4 lb. fish fillets
1 large can spicy hot V-8 juice
2 c. pancake mix
1 c. crushed corn flakes
1/2 c. corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Seafood

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Fried Fish

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