How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Eggplant?

You need 5 ingredients. The key ingredients include: 1 large eggplant, peeled, 3/4 c. oil, salt and pepper, 1/4 c. grated Parmesan cheese, and more.

Is Fried Eggplant suitable as vegetarian?

Yes, Fried Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Eggplant Recipe

Name: Fried Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, peeled; 3/4 c. oil; salt and pepper; 1/4 c. grated Parmesan cheese; chopped parsley

Fried Eggplant – a delicious recipe with eggplant, oil, salt, Parmesan cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant, peeled
3/4 c. oil
salt and pepper
1/4 c. grated Parmesan cheese
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Vegetarian

Eats Now Editorial Team

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