How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Eggplant?

You need 7 ingredients. The key ingredients include: 1 egg, beaten, 1 Tbsp. milk, 1 tsp. Worcestershire sauce, salt and pepper, and more.

Is Fried Eggplant suitable as vegetarian?

Yes, Fried Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Eggplant Recipe

Name: Fried Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 Tbsp. milk; 1 tsp. Worcestershire sauce; salt and pepper; 1 to 2 c. cracker crumbs; 2 Tbsp. grated Romano cheese; 1 eggplant, sliced and then cut like French fries

Fried Eggplant – a delicious recipe with egg, milk, Worcestershire sauce, salt, cracker crumbs, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg, beaten
1 Tbsp. milk
1 tsp. Worcestershire sauce
salt and pepper
1 to 2 c. cracker crumbs
2 Tbsp. grated Romano cheese
1 eggplant, sliced and then cut like French fries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Vegetarian

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