How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Dough (Zalabee)?

You need 6 ingredients. The key ingredients include: 4 c. flour, 1 tsp. salt, 1/2 cake yeast, 1 Tbsp. oil, and more.

Is Fried Dough (Zalabee) suitable as baking & desserts?

Yes, Fried Dough (Zalabee) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Dough (Zalabee)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Dough (Zalabee) Recipe

Name: Fried Dough (Zalabee)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 tsp. salt; 1/2 cake yeast; 1 Tbsp. oil; lukewarm water; granulated sugar

Fried Dough (Zalabee) – a delicious recipe with flour, salt, cake yeast, oil, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
1 tsp. salt
1/2 cake yeast
1 Tbsp. oil
lukewarm water
granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Dough (Zalabee)

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