Apple Cinnamon French Toast Recipe

Name: Apple Cinnamon French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the french toast; 4 eggs; 1 cup milk; 3 tablespoons sugar; 1 teaspoon vanilla; 2 tablespoons butter; 1/2 teaspoon cinnamon; 1/3 cup apple juice; 12 slices day-old bread, cut thick (French bread or egg bread work best. Depending on how large your slices are, you may need more or le); For the sauce; 2 teaspoons butter; 1/2 cup brown sugar; 3/4 cup water; 1/2 teaspoon cinnamon; 2 apples, peeled,cored,and sliced thinly

Servings: persons

For the french toast
4 eggs
1 cup milk
3 tablespoons sugar
1 teaspoon vanilla
2 tablespoons butter
1/2 teaspoon cinnamon
1/3 cup apple juice
12 slices day-old bread, cut thick (French bread or egg bread work best. Depending on how large your slices are, you may need more or le)
For the sauce
2 teaspoons butter
1/2 cup brown sugar
3/4 cup water
1/2 teaspoon cinnamon
2 apples, peeled,cored,and sliced thinly

1
For the toast: Mix all ingredients except bread.
2
Spray a skillet with non-stick spray and heat to medium-high.
3
Dip bread in batter to coat, and place in skillet.
4
Cook until browned, flip, and cook the other side.
5
For the sauce: Melt butter and sugar in saucepan.
6
Add water, cinnamon, and apples.
7
Cook on low heat for 8 to 10 minutes, until tender.
8
Serve on top of or on the side of the toast.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: For the french toast, 4 eggs, 1 cup milk, 3 tablespoons sugar, and more.

Yes, Apple Cinnamon French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cinnamon French Toast

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