How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken("Low-Fat") ?

You need 8 ingredients. The key ingredients include: skinless chicken parts, corn flakes, garlic powder, onion powder, and more.

Is Fried Chicken("Low-Fat") suitable as meat & poultry?

Yes, Fried Chicken("Low-Fat") falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken("Low-Fat") ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken("Low-Fat") Recipe

Name: Fried Chicken("Low-Fat")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: skinless chicken parts; corn flakes; garlic powder; onion powder; paprika; pepper; Mrs. Dash; egg whites

Fried Chicken("Low-Fat") – a delicious recipe with chicken, corn flakes, garlic, onion, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

skinless chicken parts
corn flakes
garlic powder
onion powder
paprika
pepper
Mrs. Dash
egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Chicken("Low-Fat")

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