Fried Chicken("Low-Fat")   — Meat & Poultry recipe

Fried Chicken("Low-Fat")

Eats Now Editorial Team  · Meat & Poultry

Jump to Recipe

Try this homemade Fried Chicken("Low-Fat") recipe the whole family will love. Made with chicken, corn flakes, garlic and onion. Easy step-by-step instru…

This Fried Chicken("Low-Fat") relies on simple, everyday ingredients such as skinless chicken parts, corn flakes, garlic powder and onion powder. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions