How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken In Garlic Butter?

You need 7 ingredients. The key ingredients include: 1 lb chicken thigh, cut to bite size pieces, 1 tablespoon knorr seasoning, asian store, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Fried Chicken In Garlic Butter suitable as meat & poultry?

Yes, Fried Chicken In Garlic Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken In Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken In Garlic Butter Recipe

Name: Fried Chicken In Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken thigh, cut to bite size pieces; 1 tablespoon knorr seasoning, asian store; 1/2 teaspoon salt; 1/2 teaspoon pepper; oil, for stir frying; 1/2 cup unsalted butter; 1/2 cup fresh garlic, rough chopped

Fried Chicken In Garlic Butter – a delicious recipe with chicken thigh, knorr seasoning, salt, pepper, oil, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb chicken thigh, cut to bite size pieces
1 tablespoon knorr seasoning, asian store
1/2 teaspoon salt
1/2 teaspoon pepper
oil, for stir frying
1/2 cup unsalted butter
1/2 cup fresh garlic, rough chopped

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Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Fried Chicken In Garlic Butter

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