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This recipe makes 4 servings. You can adjust the portion size directly on this page.

Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona) Recipe

Name: Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 teaspoons sherry vinegar; 4 teaspoons minced shallots; 2 teaspoons minced parsley; 1/2 teaspoons small whole or chopped large capers; 1/2 pound fairly mild melting cheese, such as Spanish Tetilla, Mahon, or goat cheese 1/2-inch thick; Flour, for dusting; 2 eggs, lightly beaten with 2 teaspoons water; Breadcrumbs; Oil, for frying

Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona)

Eats Now Editorial Team · 367 kcal · Snacks & Appetizers

Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona) – a delicious recipe with olive oil, sherry vinegar, shallots, parsley, capers, melting cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona)

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