How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Cauliflower Salad?

You need 12 ingredients. The key ingredients include: oil for deep frying, 1 cup potato, cut into matchstick sized strips, 2 cups small cauliflower florets, 3 tablespoons tahini (sesame seed paste), and more.

Is Fried Cauliflower Salad suitable as salads?

Yes, Fried Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fried Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fried Cauliflower Salad Recipe

Name: Fried Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: oil for deep frying; 1 cup potato, cut into matchstick sized strips; 2 cups small cauliflower florets; 3 tablespoons tahini (sesame seed paste); 2 tablespoons olive oil (optional); 3 tablespoons plain yogurt; 1 tablespoon lemon juice; 1 tablespoon distilled white vinegar (optional); 1/2 teaspoon ground cumin; salt and pepper to taste; 1 cup torn arugula leaves; 1 cup torn lettuce leaves

Fried Cauliflower Salad

Eats Now Editorial Team · 155 kcal · Salads

Fried Cauliflower Salad – a delicious recipe with oil, potato, cauliflower, tahini, olive oil, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fried Cauliflower Salad

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