How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for " Fried" Cauliflower?

You need 7 ingredients. The key ingredients include: 1 egg, 3 tablespoons plain breadcrumbs, 2 cups small cauliflower florets (blanched and cooled), 1 tablespoon vegetable oil, and more.

Is " Fried" Cauliflower suitable as vegetarian?

Yes, " Fried" Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover " Fried" Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

" Fried" Cauliflower Recipe

Name: " Fried" Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 3 tablespoons plain breadcrumbs; 2 cups small cauliflower florets (blanched and cooled); 1 tablespoon vegetable oil; ⅛ teaspoon salt (optional); 1 dash pepper (optional); garnish with parsley sprig (optional)

" Fried" Cauliflower – a delicious recipe with egg, breadcrumbs, cauliflower, vegetable oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg
3 tablespoons plain breadcrumbs
2 cups small cauliflower florets (blanched and cooled)
1 tablespoon vegetable oil
⅛ teaspoon salt (optional)
1 dash pepper (optional)
garnish with parsley sprig (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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" Fried" Cauliflower

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