How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Cauliflower?

You need 5 ingredients. The key ingredients include: 1 medium cauliflower, cut into florets, 2 tablespoons rice flour, ½ teaspoon turmeric, oil (for deep frying, like rice bran oil), and more.

Is Fried Cauliflower suitable as vegetarian?

Yes, Fried Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Cauliflower Recipe

Name: Fried Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 medium cauliflower, cut into florets; 2 tablespoons rice flour; ½ teaspoon turmeric; oil (for deep frying, like rice bran oil); salt and pepper

Fried Cauliflower – a delicious recipe with cauliflower, rice flour, turmeric, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium cauliflower, cut into florets
2 tablespoons rice flour
½ teaspoon turmeric
oil (for deep frying, like rice bran oil)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Cauliflower

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