How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Catfish?

You need 7 ingredients. The key ingredients include: 4 lb. catfish fillets, 1 c. milk for soaking, 1/2 c. flour, 1 1/2 c. corn meal, and more.

Is Fried Catfish suitable as seafood?

Yes, Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Catfish Recipe

Name: Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 lb. catfish fillets; 1 c. milk for soaking; 1/2 c. flour; 1 1/2 c. corn meal; salt and pepper to taste; 2 tsp. crab and shrimp seasoning (optional); oil for deep frying

Fried Catfish – a delicious recipe with catfish fillets, milk, flour, corn meal, salt, crab. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lb. catfish fillets
1 c. milk for soaking
1/2 c. flour
1 1/2 c. corn meal
salt and pepper to taste
2 tsp. crab and shrimp seasoning (optional)
oil for deep frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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