Try this homemade Fried Butterflied Shrimp With Cheddar Goldfish Crust recipe the whole family will love. Made with Eggs, Milk, Hot sauce and shrimp. Ea…
This Fried Butterflied Shrimp With Cheddar Goldfish Crust relies on simple, everyday ingredients such as eggs, milk, cheddar goldfish crackers and black pepper. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026