Fried Boiled Eggs

1. 1

   Make around six slits on the eggs, do not go deep into the egg white, otherwise it would split.

2. 2

   Mix the chilli powder, turmeric powder, lemon juice, salt and pepper into a paste, add little water if necessary.

3. 3

   Roll the eggs and coat it properly.

4. 4

   Leave for a couple of minutes for the mixture to properly coat.

5. 5

   Heat pan and pour oil, let it heat.

6. 6

   Fry the eggs till golden brown.

7. 7

   Serve with ketchup.

* Per serving · 4 servings · Values may vary.

No additional tips available.