Try this homemade Fried Artichoke Hearts recipe the whole family will love. Made with eggs, milk, hearts and bread crumbs. Easy step-by-step instruction…
This Fried Artichoke Hearts relies on simple, everyday ingredients such as eggs, milk, seasoned dry bread crumbs and oil for frying, or as needed. It comes together quickly and makes 4 servings, at about 1178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026