Friday Fish Any Day Of The Week

1. 1

   Batter fish pieces in 12-inch skillet.

2. 2

   Pour in cooking oil, let oil get hot on medium fire.

3. 3

   Fry for 5 minutes, turning on both sides until golden brown or batter pieces, use just enough oil to prevent from sticking, about 1 tablespoon in a baking pan.

4. 4

   Bake 10 to 15 minutes, turning over once until golden brown.

No nutritional information available.

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